With this simple and delicious dish, you won’t have to mess around for long – Fried cheese dumplings. Brown the dumplings in a pan, sprinkle with cheese and enjoy.
Fried cheese dumplings
Ingredients
- 2-3 tbsp Vegetable oil
- 500 g Dumplings
- 100-150 ml Cream
- to taste salt
- to taste Ground black pepper
- 1 tbsp Butter
- to taste Cheese
Instructions
- Heat vegetable oil in a skillet over medium heat.
- Place thefrozen dumplings in a single layer. Fry for 8-10 minutes. Flip a few times to brown on all sides.
- Pourin the cream, salt and pepper lightly. Once boiling, reduce the heat to low. Cover with a lid and leave for 5-7 minutes. Stir it from time to time.
- Removethe lid, add butter and fry for another 2-3 minutes.
- Sprinklethe dumplings with grated cheese and serve immediately.